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Vino Italiano: The Regional Wines of Italy
At one time, Italian wines conjured images of cheap Chianti in straw-wrapped bottles. More recently, expensive “Super Tuscans” have been the rage. But between these extremes lay a bounty of delicious, moderately priced wines that belong in every wine drinker’s repertoire.
Vino Italiano is the only comprehensive and authoritative American guide to the wines of Italy. It surveys the country’s wine-producing regions; identifies key wine styles, producers, and vintages; and offers |
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Burgundy Faux Leather Wine Journal, Steamed Off Label Area, Embossed, 7x10"
This ingenious wine journal lets tasters neatly record the wine they've enjoyed and their impressions, with whom they had it, the vintage, origin, and of course, an area for the steamed off label. This Writing Journal was made by hand with skills learned from centuries of experience. ----- fill-in lines include: name of wine, denomination of origin, vintage, produced and bottled by, area of production, contents and degree of alcohol, bought, date, price, best served with, how to serve, tasting |
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Magic Slice Non-Slip Flexible Cutting Board, Gourmet Size 12" x 15", Charge Flower Bottle Brigade by Guy Buffet
Your home will feel like an Italian sidewalk cafe with this gorgeous cutting board to serve you. This Magic Slice cutting board features:Non-slip backing Thin, pliable surface--great for funneling food into pans Antibacterial construction Protective surface Easy to store Roomy "Gourmet" size--12"H x 15"W Unbreakable Designed with the exquisite artwork of Guy Buffet's "Waiter Cavalcade," this cutting board is just as charming as it is functional. Perfect for everyday cooking, slicing and serving |
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The Ecco Guide to the Best Wines of Italy
The definitive guide to Italy's best wines by foremost expert Ian D'Agata, the director of the International Wine Academy of Roma The Ecco Guide to the Best Wines of Italy is a simple, user-friendly guide to the top Italian wines -- packed with information on purchasing it in America, with tips for visiting wineries in Italy. In addition to a detailed glossary, vintage table, and index, D'Agata presents a series of "best of" lists: The 100 best red wines under $100 The 60 best white wines |
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Italian Wine for Dummies
Italian Wine For Dummies explores all the major wine regions of Italy from Piedmont in the north to the islands of Sicily and Sardinia, explaining the major grapes and the best producers. Explains how Italy names its wines (such as Chianti and Pinot Grigio) and how the grapes, both native and imported," affect modern Italian wine production. This friendly guide describes "the best food wines in the universe," and how to pair Italian wine with food in classic and creative combinations. It |
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Matt Kramer's Making Sense Of Italian Wine
Matt Kramer, longtime Wine Spectator columnist and author of the classic Making Sense series of wine books, now turns his palate toward Italy. Though Italian wine is the most popular wine among consumers, it remains puzzling to most wine lovers who wouldn’t know a Barolo from a Barbaresco. Though shrouded in mystery, Italian wine has some of the most exciting and affordable varieties being produced today. Kramer is a trusted companion in the wine store, telling his readers the essentials: |
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New Italy: A Complete Guide to Contemporary Italian Wine
Give a toast to the best, most up-to-date, and beautifully photographed reference on Italian wines! The New Italy explores every signifcant development in the country’s wine scene, widely considered one of the world’s most complex. It gives readers a comprehensive and thorough look at all the country’s key wine types, from Barolo, Chianti, and Montepulciano to Sangiovese and the champagne-like sparkling Prosecco. An introduction to Italy’s wine styles and winemaking methods is |
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