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Gary Vaynerchuk's 101 Wines: Guaranteed to Inspire, Delight, and Bring Thunder to Your World
    Millions have logged onto Gary Vaynerchuk's Wine Library TV —watching him boldly and unconventionally rate hundreds of wines. Viewers are attracted to his youthful energy, unique voice, and often outrageous descriptions. Now, in Gary Vaynerchuk's 101 Wines , Vaynerchuk reveals his first ranked list of the most exciting and tantalizing spirits he has sampled while traveling the globe.     Deeming himself "the wine guy for the average Joe," Vaynerchuk avoids the pomposity of |
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Hugh Johnson's Pocket Wine Book 2009: 32nd Edition
Hugh Johnson is the world’s pre-eminent writer on wine; he’s won legions of fans with his keen ability to make this sometimes complex topic wonderfully lucid. Every year his popular pocket guide is a global bestseller, reaching number one in the market. For 2009, this classic gets a complete revision. Maintaining the same authoritative tone and clarity of presentation that have always characterized his work, Johnson now includes a special 16-page, full-color article on food and wine as well |
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The Ecco Guide to the Best Wines of Italy
The definitive guide to Italy's best wines by foremost expert Ian D'Agata, the director of the International Wine Academy of Roma The Ecco Guide to the Best Wines of Italy is a simple, user-friendly guide to the top Italian wines -- packed with information on purchasing it in America, with tips for visiting wineries in Italy. In addition to a detailed glossary, vintage table, and index, D'Agata presents a series of "best of" lists: The 100 best red wines under $100 The 60 best white wines |
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Wine Master Pocket Wine Buying Guide 2008
As Seen on Ellenâs 12 Days of Giveaways & Good Morning America The pocket-size electronic talking Wine Master offers a sleek and slim design, easy control panel and over 10,000 wine and spirits reviews, ratings and suggested retail prices at your fingertips. The newest version of the Wine Master is the most essential wine tool you can own. Bring along with you to wine shops and restaurants and never make another wine buying mistake again. Requires 2-AAA batteries (not included). Over |
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An Introductory Guide to Wine
Have you always wanted to learn more about wine, but didn't know where to start? AN INTRODUCTORY GUIDE TO WINE gives you the basics you need to understand and appreciate this intriguing beverage. Through interviews and demonstrations with leading sommeliers, winemakers, wine educators and other industry professionals, you will discover what you like and how to describe your preferences to waiters and retailers. Learn how to find quality wines at value prices. Enjoy the beautiful |
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Oldman's Guide to Outsmarting Wine: 108 Ingenious Shortcuts to Navigate the World of Wine with Confidence and Style
Winner of the Georges Duboeuf Best Wine Book of the Year For the thousands of people who know nothing about wine and want to rectify that swiftly and painlessly, Mark Oldman-the "Naked Chef" of wine-is here to help with the kind of information readers can use right now: € Australian Shiraz is the most instantly likable red under $15 € Drink slightly sweet wine with spicy food € Judge a wine shop by whether it has homemade shelf signs € Don't store unopened wine in the |
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The Sommelier's Guide to Wine: Everything You Need to Know for Selecting, Serving, and Savoring Wine like the Experts
This updated and revised edition is the essential guide for aspiring wine connoisseurs who are seeking the knowledge and confidence of a C.I.A. wine professional.
Written by a leading wine educator from the esteemed Culinary Institute of America, The Sommelier's Guide to Wine is an engaging, in-depth introduction to the often-intimidating world of wine.
This fully updated guide provides a basic text for wine aficionados. Created in a handy size and format, it gives wine lovers the |
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The Wine Bible
THE WINE BIBLE is like a lively course from an expert teacher, grounded deeply in the fundamentals and enriched with passionate opinions, asides, tips, anecdotes, definitions, glossaries, illustrations, maps, charts, and wine labels-everything, in fact, but the actual wine itself. Beginning with the basics of mastering wine-how to taste with focus and build a wine-tasting memory, understanding the subtle interplay of variety, vineyard, and vintner to demystifying the issue of vintages-it covers |
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