Sauvignon Blanc - Also known as Fumé Blanc, is a white grape known for its very fresh, tangy style with gooseberry like taste and grassy, herbaceous flavors. Here are some cheeses we enjoy with Sauvignon Blanc:

• Buche de Chevre: This wonderful goat's milk cheese from Poitou in the Loire Valley. Each Buche de Chevre is aged for two months, during which time it develops an edible rind with a bloomy white mold coating. It is sharp and tangy near the rind and gets progressively richer and creamier toward the center. (8 oz.)
• Pecorino Toscano: Pecorino Toscano is a young sheep's milk cheese, only 40 days old when it arrives on our shores. Because it is a young cheese, it is somewhat discreet; almost shy. As the cheese first hits your tongue, you detect a hint of Tuscan herbs, grass and wildflowers. The aftertaste it leaves on your palate is a complex flavor that is hard to describe but easy to enjoy. (8 oz.)
• Fontina Val d'Aosta: Fontina is the symbol of agriculture in Italy's tiny, French speaking Aosta Valley. The cows that produce the milk for Fontina graze on Alpine pastures dotted with wildflowers and native herbs. Fontina is a great cooking cheese, as it melts evenly without losing flavor. But it is best noted as a savory and fruity table cheese. Its slightly grassy flavor embodies the taste of a true raw milk cheese. (8 oz.)
• Water Crackers: Perfect for serving with cheeses, fruit, and spreads when entertaining. (4 oz.)
• igourmet.com Signature Cheese Serving Knife: Specifically crafted for us at igourmet.com, this multi-function cheese knife is the perfect tool to easily slice uniform servings of your favorite cheeses.
• Sauvignon Blanc not included.

Packed in our signature chocolate colored gift box, finished with an elegant yellow bow.

• Please note that any item temporarily out of stock will be substituted with a similar item of equal value.

45.99